No Bake Pumpkin Cheesecake

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No Bake Pumpkin Cheesecake

This was my go to dessert last year! I could throw it together on a weeknight and my husband and kids would demolish it. I made it for Tatums Friendsgiving and the boys were begging me to send their moms the recipe. Its such an easy dessert you can throw it together for a Friday night get together, class party or just to celebrate yourself!

  • Author: Adrianne Argumaniz
  • Prep Time: 15min
  • Total Time: 15 minutes

Ingredients

Scale

2 Cups pumpkin puree

1/2 Cup Sugar

8oz Cream Cheese softened

(2) 8oz Cool Whip

1 Tbs Cinnamon

2 Tsp Pumpkin spice

1 Tsp Nutmeg

(1) 3.4oz French vanilla pudding

1 Cup Milk

(2) Pre made Graham cracker crust

Instructions

Step 1:

Get the crust ready

Step 2:

Cream cheese, sugar, and one tub of cool whip. Beat together with a handmixer and spread for bottom layer

Step 3:

Mix pudding and milk and stir until thick. Add pumpkin and spices. Mix with hand mixer and spread for second:

Step 4:

Spread second cool whip for top layer and sprinkle pumpkin spices.

Refrigerate. Recipe makes 2 pies. Enjoy!

A little hint…..its better the second day!

 

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