Tropical Sangria

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Tropical Sangria

This tropical sangria is perfect poolside or any summer day when its hot outside and you need a refreshing cocktail. I am allergic to most liquor so I am always looking for a wine based drink. I am not a super sweet lover, so I prefer a red wine. Texas and her 100 degree days make it hard to swallow red wine in the afternoon. So luckily I found this Salt Grass Steakhouse tropical sangria dupe.

  • Author: Adrianne Argumaniz
  • Prep Time: 5min
  • Total Time: 5 minutes

Ingredients

Scale

1 Bottle of Moscoto, I found a Elana Moscato with pineapple that was amazing!

1 Can Gingerale

1 Cup Rum, I use malibu and you can use amailbu with your favorite flavor

6oz Pineapple juice

5oz Cranberry juice

5oz Orange juice

Lime wheel

Lemon wheel

Maraschino cherry

Instructions

Mix and Garnish. Enjoy

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